Nut-and-Cashew Gluten-Free Mini Cookies

Available in 35g packaging.

Cookies are made with integral ingredients, preserving their nutritional properties and contributing to a balanced diet. It contains minerals such as phosphorus, magnesium and selenium, in addition to vitamins B6 and E, nutrients necessary for various body functions.

Ingredientes: Brown rice flour, cane molasses, starch, powdered corn, brown sugar, vegetable oils (corn and or sunflower and or cotton), soy extract, Brazilian nuts and cashew, maltodextrin, natural soy lecithin emulsifier , yeast monocalcium phosphate, sodium bicarbonate, ammonium bicarbonate and flavorings.

ALLERGIC: CONTAINS BRAZILIAN NUT, CASHEW NUTS AND SOY DERIVATIVES. MAY CONTAIN HAZELNUT, ALMOND, PEANUT, MACADAMIA, WALNUT, PECAN, PISTACHE, PINOLI AND CHESTNUTS.

GLUTEN-FREE.

• pocket snack
• without gluten
• vegan
• with pieces of Brazilian nuts